WMC Premium White Bakers Flour High Protein SUSTAINABLE 12.5kg

BULKY ITEM - Available by Click & Collect or Local Delivery (no postage option)

Wholegrain Milling Co. Certified Sustainable White Bakers Flour High Protein (13%) 12.5kg Bag

Elevate your baking to an artisanal standard with WMC Premium White Bakers Flour. Expertly milled from high-protein wheat varieties, this commercial-grade 12.5kg bag is specifically designed for professional bakers, pastry chefs, and dedicated home cooks who require exceptional dough strength, superior water absorption, and a reliable rise.

Sourced from premium, sustainably managed farms, this flour represents a commitment to mindful agricultural practices that protect the soil while delivering an uncompromised baking ingredient. With its robust protein profile, it provides the structural integrity and elastic gluten network needed to handle long fermentations, producing loaves with a beautiful open crumb, excellent volume, and a perfectly crisp crust.

Why You’ll Love It

• High-Protein Strength: Milled from premium hard wheat to deliver an optimized gluten structure, ensuring excellent dough elasticity and maximum volume during the bake.
• Sustainable Crop Sourcing: Grown utilizing sustainable agricultural methods that prioritize soil vitality and environmental responsibility, giving you a cleaner, more conscious choice for your kitchen.
• Superior Water Absorption: The high-protein index allows the flour to absorb and retain more water, yielding higher dough weights and keeping your finished baked goods fresher for longer.
• Versatile Commercial Performance: The ultimate pantry staple for high-hydration sourdoughs, rustic yeasted breads, premium pizza doughs, focaccias, and structure-heavy pastries.
• Pure & Unbleached: Milled cleanly without chemical bleaching agents or artificial additives, preserving the natural, creamy hue and subtle wheaten aroma of the grain.

Perfect For

• Artisanal Sourdough: Provides the necessary structural stamina to withstand extended cold-retardation and wild yeast fermentation.
• Premium Pizza & Flatbreads: Allows you to stretch dough thinly without tearing, achieving the coveted chewy texture and charred blistering in high-heat ovens.
• Daily Yeast Baking: Ensures a reliable, lofty rise for sandwich loaves, dinner rolls, and enriched brioche doughs.

Ingredients

100% Sustainable Premium White Wheat Flour (Contains Gluten). Free from artificial preservatives, chemical bleaching agents, or synthetic additives.

Specifications & Storage Instructions

• Weight: 12.5kg bulk pantry bag.
• Storage: Store in a cool, dry place strictly away from moisture and direct sunlight. For long-term freshness in humid climates, keep sealed tightly in an airtight food-grade storage container.