WMC Self Raising Flour SUSTAINABLE BULK

Sustainable Self-Raising Flour – Premium, Natural & Versatile

Simplify your home baking with our premium, custom-blended Certified Sustainable Self-Raising White Flour. We take Wholegrain Milling Co.’s exceptional Plain White Flour and expertly mix it to order.   This ensures a consistent, high-quality rise for all your favourite recipes without the hassle of measuring out multiple ingredients.

Crafted from 100% Australian sustainable wheat grain, the base flour is sustainably grown, unbleached, and chemical-free. By custom-blending in fresh batches based exactly on your order, we guarantee maximum freshness and leavening power. Perfect for creating light, fluffy cakes, beautifully risen scones, quick breads, and airy pancakes, this pantry staple delivers professional bakery results right at home.

• Expertly Balanced Ratio: Perfectly blended using professional kitchen ratios - for every 1 cup (150g) of WMC Plain Flour Sustainable, we precisely incorporate one and a quarter teaspoons of our natural aluminium-free baking powder and half a teaspoon of fine Celtic Sea salt.
• Sustainable & Natural: Made from sustainably grown Australian wheat, free from GMOs, preservatives, and harsh chemical treatments.
• Unbleached & Chemical-Free: Naturally roller-milled to create a refined, mild-flavoured, and smooth-textured flour with a higher extraction of white flour from each grain.
• Guaranteed Consistent Rise: The even distribution of the rising agents ensures your baked goods rise uniformly every single time, avoiding flat spots or dense textures.

Directions for Use:

• Use this blend as a direct 1:1 replacement in any recipe that calls for self-raising flour.
• Baking Tip: For the lightest, fluffiest results, always sift the flour before folding it into your wet ingredients to introduce air into the mixture.

Ingredients:

Wholegrain Milling Co. Sustainable Plain White Flour, Baking Powder, Fine Celtic Sea Salt.

Dietary Information:

• 100% Vegetarian and Vegan-friendly.
• Contains Wheat (Gluten).
• Base flour is Certified Sustainable.
• Free from artificial preservatives, bleaching agents, or chemical additives.

Warnings & Cautions:

• Allergen Notice: Contains gluten. Packaged in a facility that may also handle tree nuts, sesame, and soy.
• Because this contains active leavening agents, it is highly sensitive to moisture and humidity.
• Storage Instructions: Keep the pouch tightly sealed. Store in a cool, dry place away from direct sunlight and moisture to maintain maximum freshness and rising capability.