Rolled Barley Organic

Our Organic Rolled Barley is a wholesome and nutritious grain, perfect for enriching your pantry. Made from lightly toasted pearled barley grain that is then gently rolled, this process ensures that the valuable nutrients of the grain are retained. It offers a soft texture and mild, slightly nutty flavour, making it a versatile ingredient for a range of recipes.

Product Details & Benefits

• Origin: Finland
• Processing: Lightly toasted, pearled grain that is gently rolled to retain nutrients.
• Dietary: Certified Organic, Vegan, Vegetarian, Low Sodium, Low Sugar. Contains Gluten.
• May be present: Wheat, Sesame, Soy, and Tree Nuts.
• Key Benefit: An excellent source of Dietary Fibre (10g per 100g serving), which supports digestive health and may help to lower cholesterol.

How to Use
Organic Rolled Barley is a fantastic, highly versatile grain that can be used as a nutritious alternative to rolled oats:

• Breakfast Cereal: Cook it into a warming porridge in place of, or mixed with, rolled oats.
• Baking: Use it in breads, muffins, and cookies to add texture and fibre.
• Soups & Stews: Add to slow-cooked dishes to thicken the broth and provide a hearty, wholesome component.
• Muesli Base: Mix with nuts, seeds, and dried fruit to create your own high-fibre, homemade muesli.

Ingredients: 100% Organic Barley

Storage: Store in a cool, dry place.