QETOE Low Carb Noodles 250g

The Ultimate Low-Carb, Plant-Based Authentic Noodle Alternative

Enjoy your favourite Asian-style stir-fries, soups, and noodle bowls without the heavy carbohydrate load with Qetoe Low Carb Noodles. Standard wheat or rice noodles are packed with fast-digesting carbohydrates that can cause energy crashes and disrupt low-carb or ketogenic lifestyles. Crafted from clean, wholesome ingredients, these innovative noodles provide a nutrient-dense, grain-free alternative that lets you enjoy traditional noodle dishes while staying firmly aligned with your wellness goals.

The secret to these noodles lies in their exceptional nutritional design. By swapping traditional flour for a clever plant-based blend, Qetoe delivers a noodle that contains a fraction of the carbohydrates found in standard supermarket varieties. They are naturally rich in dietary fibre and plant protein, helping you feel fuller for longer. With a wonderful texture that absorbs traditional Asian spices, stocks, and sauces beautifully, they offer a satisfying, authentic bite every time.

• Ultra-Low Carb & Keto Friendly: Formulated with significantly fewer carbohydrates than standard wheat or rice noodles, making them ideal for weight management and blood sugar balance.
• Rich in Plant Protein & Fibre: Delivers a natural boost of vegan protein and prebiotic fibre to support lean muscle maintenance and a healthy, comfortable digestive tract.
• 100% Gluten, Grain & Wheat-Free: A safe, easily digestible alternative for individuals managing Coeliac disease, gluten intolerances, or sensitive tummies.
• Quick & Versatile: Holds its shape and firm texture perfectly in hot broths, spicy stir-fries, or chilled noodle salads without becoming soggy or mushy.

Cooking Directions:

• Boiling Instructions: Bring a pot of water to a rolling boil. Add the noodles and cook for 3 to 5 minutes, or until they reach your desired tenderness.
• Preparation Tip: Drain thoroughly and rinse briefly with warm water. Toss directly into your hot stir-fries, stir them through a warm ramen broth, or chill for a refreshing cold sesame noodle dish.

Ingredients:

Water, konjac powder, tapioca starch, soy protein powder, yam powder,  Colour(carotene), corn flour, brown rice flour, quinoa flour, sorbic acid.

Dietary Information:

• 100% Vegan, Vegetarian, and Plant-Based.
• Strictly Gluten-Free, Wheat-Free, and Grain-Free.
• Free from artificial colours, artificial flavours, or chemical preservatives.

Warnings & Cautions:

• Always read the label and follow the cooking instructions.
• Allergen Warning: Contains Soy.
• Storage Instructions: Store the uncooked packet in a cool, dry place away from direct sunlight and moisture. Once opened and cooked, store any remaining noodles in an airtight container in the refrigerator and consume within 2 days.