Juniper Berry Organic

Organic juniper berries are small, dark, and aromatic fruits commonly used in culinary, medicinal, and herbal applications. Known for their distinct piney flavor, they have been a staple in traditional medicine for centuries and are often used to enhance both savoury and sweet dishes.

How to Use

• Add whole or crushed juniper berries to marinades, stews, or sauces for a unique, earthy flavor.
• Use in meat rubs, particularly for game meats, to balance the richness.
• Brew into teas or infusions for a refreshing and mildly detoxifying drink.
• Can be used to flavor alcoholic beverages, particularly gin.
• Grind into a spice mix or use whole in pickling recipes.

Health Benefits

• Supports digestion – Juniper berries can stimulate digestion and relieve bloating.
• Rich in antioxidants – Contains high levels of antioxidants that help protect against oxidative stress.
• Natural diuretic – May support kidney function and help reduce water retention.
• Anti-inflammatory properties – Traditionally used to alleviate symptoms of arthritis and joint pain.
• Immune-boosting – Juniper berries have been used to help support immune function and fight infections.

Juniper berries offer a distinct flavor profile and provide a range of health benefits, making them a versatile and beneficial addition to your culinary and wellness routine.