Fusilli Pasta (Tomato & Spinach) Organic (400g Bag)

400g Stand Up Pouch with resealable zip seal.

Enjoy a traditional Italian staple with this Organic Fusilli Pasta. Crafted using organic durum wheat semolina, tomato, and spinach, this three-colour pasta is bronze extruded to create a rough, textured surface that helps sauces cling effectively to every spiral.

The pasta is dried slowly at low temperatures over 30 hours to preserve its structure and natural flavour. Free from artificial additives, this plant-based pouch offers a reliable, high-quality base for a variety of quick, everyday family meals.

• Bronze Extruded: Modelled through traditional bronze dies to produce a rustic surface texture that holds onto pasta sauces.
• Slow-Dried Process: Dried gradually over 30+ hours at low temperatures to maintain the structural integrity and flavour of the grain.
• Natural Ingredients: Made using organic durum wheat, dehydrated tomato, and dehydrated spinach, with no added starches or gums.
• 100% Vegan Friendly: Formulated entirely from plant-based ingredients, making it suitable for vegetarian and vegan diets.

Directions for Use:

Bring a large pot of salted water to a rolling boil. Add the pasta and cook for 5 to 7 minutes until it reaches an 'al dente' texture. Drain thoroughly and toss immediately with your preferred tomato, pesto, or olive oil-based sauce.

Ingredients:

Organic Durum Wheat Semolina, Water (12.5%), Organic Dehydrated Tomato (0.8%), Organic Dehydrated Spinach (0.4%).

Dietary Information:

• Contains Wheat (Gluten).
• Certified Organic and Non-GMO.
• Suitable for vegans and vegetarians.
• Free from preservatives, added starch, and vegetable gums.

Warnings & Cautions:

• Allergen Notice: Contains gluten. Manufactured on equipment that may process traces of other allergens.
• Storage Instructions: Store in a cool, dry place away from direct sunlight, ambient kitchen moisture, and strong odours. Ensure the pouch is sealed after opening.