BOTB Beef Tallow 100% Grass-Fed 320g

Upgrade your kitchen with the gold standard of cooking fats. Best of the Bone Beef Tallow is a premium, 100% grass-fed and finished New Zealand tallow, slow-rendered from beef suet to achieve a smooth, creamy texture. Unlike unstable seed and vegetable oils, tallow is a time-honoured ancestral fat that remains stable at high temperatures, offering a rich flavour and a powerhouse of fat-soluble vitamins. It is the ultimate choice for those following Keto, Paleo, Carnivore, or whole-food diets.

Product Details & Benefits

• Safer High-Heat Cooking: Boasts a very high smoke point, making it ideal for deep frying, shallow frying, and roasting without the harmful oxidation associated with seed oils.
• Nutrient-Dense Profile: Naturally rich in Vitamins A, D, E, and K, which support immune health, skin integrity, and bone strength.
• Anti-Inflammatory Support: Sourced from grass-fed New Zealand beef to ensure an optimised Omega-3 to Omega-6 ratio for a balanced inflammatory response.
• Sustainable & Ethical: A true nose-to-tail product, our tallow is a byproduct of our Bone Broth Concentrate, ensuring no part of the animal goes to waste.
• Sustained Energy: Provides a dense source of healthy fats and calories for long-lasting energy and primal vitality.
• 100% Pure: Zero hormones, seed oils, chemicals, or "nasties." Just pure, minimally processed suet fat.

• The Perfect Roast: Use it to coat potatoes or root vegetables for the ultimate crispy, golden finish and unmatched savoury depth.
• Gourmet Searing: Ideal for searing steaks or chops to create a professional-grade crust while locking in moisture.
• Baking Substitute: Use as a natural, dairy-free alternative to butter or shortening in savoury crusts and biscuits.
• Ancestral Fuel: Add a tablespoon to your cooking to "clean up" your diet and eliminate processed fats from your meals.

Storage Instructions

Store in a cool, dry place below 22°C, away from direct sunlight. Refrigerate after opening to maintain its creamy texture and nutritional integrity.

Ingredients

100% Grass-fed & finished beef suet fat.

Dietary Information

• Values: 100% Grass-Fed & Finished, Dairy-Free, Gluten-Free, Keto-Friendly, Paleo-Friendly.
• Purity: No seed oils, no chemicals, no added hormones.

Expert Tip: If you're used to cooking with olive oil or butter, try swapping them for tallow when making eggs or sautéing greens. Tallow has a subtle, savoury "umami" quality that enhances the natural flavour of food rather than masking it. Plus, because it’s so stable, you won't get that burnt-oil smell in your kitchen after high-heat cooking!