BIONA ORGANIC Vegan Worcester Sauce 140g

Elevate your savory dishes with Biona Organic Worcester Sauce. Unlike traditional Worcestershire sauces that contain anchovies, this vegan-friendly version captures the classic complex, tangy, and umami flavor using only plant-based, organic ingredients. It is produced with a gluten-free recipe, making it a versatile pantry staple for dipping sauces, marinades, and seasoning everything from stews to snacks.

Product Details & Benefits

• Subtle & Savoury: A perfectly balanced blend of sweet, sour, and spicy notes that enhances the natural flavours of your meals.
• 100% Vegan: Completely free from fish or animal by-products, allowing you to enjoy the classic taste on a plant-based diet.
• Gluten-Free Recipe: Expertly crafted to be suitable for those with gluten sensitivities or coeliac disease.
• Certified Organic: Made with high-quality, ethically sourced organic ingredients, free from chemical pesticides or synthetic additives.
• Kitchen Essential: The ideal secret ingredient for a "Bloody Mary," vegan Caesar dressings, or adding depth to hearty lentil bolognese and shepherd’s pies.

How to Use

• Marinate: Use as a base for marinating tofu, tempeh, or mushrooms to add a rich, smoky depth.
• Season: Splash into soups, stews, and gravies during the cooking process to build layers of umami flavour.
• Table Sauce: Drizzle over cheese (or vegan cheese) on toast for a classic, zesty kick.
• Dressings: Whisk into salad dressings or dipping sauces for an extra savoury punch.

Storage Instructions

Store in a cool, dry place. Once opened, keep refrigerated to maintain its freshness and complex flavour profile. Shake well before use as natural ingredients may settle.

Ingredients

Water, Vinegar*, Raw Cane Sugar*, Molasses*, Balsamic Vinegar* (Red Wine Vinegar*, Grape Juice Concentrate*), Tamarinds*, Tamari* (Soya Beans*, Sea Salt), Onions*, Sea Salt, Blackcurrant Juice Concentrate*, Garlic*, Oranges*, Chilli*, Red Pepper*, Ginger*, Cardamom*, Coriander Leaves*, Cinnamon*, Basil*, Parsley*, Coriander Seeds*, Mace*, Cloves*, Nutmeg*, Allspice*. * = Certified Organic Ingredients

Dietary Information

• Values: 100% Organic, Vegan-Friendly, Gluten-Free, Dairy-Free.
• Allergen Note: Contains Soya.

Expert Tip: Because this sauce is highly concentrated and rich in spices like cloves, tamarind, and ginger, a little goes a long way. If you’re making a vegan gravy, add a few drops at the very end of the cooking process—the balsamic vinegar and blackcurrant juice provide a sophisticated "dark fruit" acidity that mimics the depth of traditionally aged sauces.