BIONA ORGANIC Basilico Pasta Sauce 350g

Experience the aromatic essence of the Mediterranean with Biona Organic Basilico Pasta Sauce. This classic Italian-style sauce is crafted by blending sun-ripened tomato passata with fresh basil, onions, and a delicate touch of agave syrup. Infused with a harmonious mix of garlic, parsley, and fennel, it offers a sophisticated and fragrant flavour profile that is ready to use straight from the jar. 

Product Details & Benefits

• Authentic Italian Flavours: A traditional recipe that relies on high-quality organic herbs and vegetables to create a rich, aromatic experience.
• Naturally Sweetened: Uses a hint of agave syrup to balance the acidity of the tomatoes, providing a smoother finish than sauces using refined white sugar.
• Aromatic Herb Blend: Contains a fragrant combination of basil, oregano, parsley, and fennel for a truly multidimensional taste.
• Clean Ingredients: Made with 100% certified organic ingredients, including extra virgin olive oil and lemon juice, with no artificial thickeners or preservatives.
• Convenient & Versatile: A time-saving kitchen essential that delivers "slow-cooked" depth in minutes.

How to Enjoy

• The Perfect Pasta: Simply heat gently and toss with your favourite Biona Organic Spelt or Wholewheat pasta for a quick and nutritious meal.
• Sumptuous Pizza Base: Spread generously over a pizza base before adding your favourite toppings; the thick consistency ensures a rich, non-soggy finish.
• Italian-Style Meatballs: Use as a poaching liquid for veggie balls or lean protein to infuse them with traditional Mediterranean flavours.
• Bruschetta Upgrade: Warm slightly and spoon over toasted garlic bread, topped with a sprinkle of fresh rocket or vegan parmesan.

Storage Instructions

Store in a cool, dry place. Once opened, keep refrigerated and consume within 3–4 days. Ingredients

Tomato Passata* (91%), Onions*, Agave Syrup*, Sea Salt, Olive Oil*, Rice Starch*, Lemon Juice* (concentrate), Basil* (1%), Garlic*, Parsley*, Oregano*, Black Pepper*, Fennel*. * = Certified Organic Ingredients

Dietary Information

• Values: 100% Certified Organic, Vegan-Friendly, Gluten-Free, Dairy-Free.
• Sweetening: Contains Agave Syrup (No refined white sugar).

Expert Tip: The inclusion of fennel and rice starch in this recipe gives the sauce a uniquely silky texture and a subtle "anise" sweetness that pairs exceptionally well with roasted vegetables. If you want to make the sauce even richer, stir in a small knob of dairy-free butter or a teaspoon of nutritional yeast just before serving to create a "pink" sauce effect!